Pasty Pie (pass-tee). Similar to a Meat Pie.
Pasty Pie (pass-tee). Similar to a Meat Pie.

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, pasty pie (pass-tee). similar to a meat pie.. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pastry Pasties are an Aussie bakery standard. Comercially we use puff or flakey pastry but a good shortcrust pastry is as good and probably more authentic. Wet edge of pie crust and fold over to make a half circle.

Pasty Pie (pass-tee). Similar to a Meat Pie. is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pasty Pie (pass-tee). Similar to a Meat Pie. is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pasty pie (pass-tee). similar to a meat pie. using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasty Pie (pass-tee). Similar to a Meat Pie.:
  1. Prepare 1 lb Hamburger
  2. Get 1 packages Frozen hashbrowns
  3. Prepare 2 each Shredded carrots
  4. Take 1 1/2 cup Milk
  5. Get 1 packages Onion soup mix
  6. Get 1 box Refrigerated pie crust dough
  7. Get 1 Salt & pepper (optional)
  8. Get 1 Ketchup (for after its cooked)

It is a popular Peranakan dish. Pasties (handheld meat pies). by thewoodworkingbaker. Michigan Pasty (Meat Hand Pie). "Mrs. Lovett's meat pies, savoury and sweet pies." Come try these human-less belly-warming Halloween bites.

Steps to make Pasty Pie (pass-tee). Similar to a Meat Pie.:
  1. Mix raw hamburger, frozen hash browns, soup mix, milk, salt/pepper and carrots together in a large bowl.
  2. Pour mixture into a cake pan that has been sprayed with non-stick cooking spray.
  3. Cover with the pie crust. Cut slits in the crust with a knife.
  4. Bake at 350 for 1 hour and 15 mins or until hamburger is cooked and the crust is browned. If crust gets too dark while cooking, you can cover with foil.
  5. We like to eat this with ketchup drizzled on top. Yum!

Inspired by the demon barber Beef and Guinness pies - Yuppiechef Magazine. Did you know that no ordinary pie can claim to be a Cornish pasty? By law, a Cornish pasty must be. This is the Meat Pie For You! This Cornish pasty is one of those rare recipes that novice cooks will find easier to make than experienced bakers.

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