Super Easy French Dip
Super Easy French Dip

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super easy french dip. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super Easy French Dip is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Super Easy French Dip is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook super easy french dip using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy French Dip:
  1. Make ready 1 lb thinly sliced roast beef from the deli
  2. Get 8 slice provolone cheese
  3. Prepare 10 1/2 oz beef broth
  4. Get 3 tbsp worcestershire sauce
  5. Take 1 long french bread loaf or 4 hoagie rolls
  6. Take horseradish sauce
  7. Make ready 1/2 cup sour cream
  8. Prepare 1/4 cup prepared horseradish, give or take based on how spicy you like
Instructions to make Super Easy French Dip:
  1. in a medium saucepan simmer broth and worcestershire sauce, reducing slightly to a light bodied sauce, about 15 minutes.
  2. add the sliced roast beef and simmer 5 minutes
  3. preheat oven to 350. slice french loaf into four portions and split loaf in the middle, I leave one side intact for easier eating. dress with horseradish sauce, setting aside any remainder for dipping
  4. place split loaves on a baking sheet and heap with roast beef, top with cheese. place in oven until cheese is melted.
  5. enjoy with extra horseradish sauce and servings of broth for dipping

So that is going to wrap it up for this exceptional food super easy french dip recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!