Simple Fry Brain (Maghaz) Masala Recipe
Simple Fry Brain (Maghaz) Masala Recipe

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, simple fry brain (maghaz) masala recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Fry Brain (Maghaz) Masala Recipe is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Simple Fry Brain (Maghaz) Masala Recipe is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook simple fry brain (maghaz) masala recipe using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Fry Brain (Maghaz) Masala Recipe:
  1. Take 1 full brain
  2. Make ready 1 cup water
  3. Take 1 tbsp vinegar
  4. Take 1 tbsp coriander powder
  5. Take 1 tsp cumin powder
  6. Get 1 tsp red chilli powder
  7. Get 1 tsp black pepper
  8. Make ready 1 tsp garam masala
  9. Prepare 1/2 tsp turmeric powder
  10. Take 2 tbsp desi ghee
  11. Make ready For Garnish
  12. Take Green chillies
  13. Get leaves Mint
Steps to make Simple Fry Brain (Maghaz) Masala Recipe:
  1. First of all take hot water in a bowl. Add vinegar and Put brain in it for 10 minutes. Then take out and remove all the veins with hands.
  2. In a pan add desi ghee and heat up. Add brain and cook for 5-7 minutes.
  3. Now add garam masala, coriander powder, cumin powder, red chilli powder, turmeric powder, black pepper and salt. Mix it well and cover for 5 minutes.
  4. Remove the cover, stirr and cook till oil seperates.
  5. Yummy Masala brain is ready. Garnish with green chillies and mint leaves and serve 😋.

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