Chocolate Banoffee Pie
Chocolate Banoffee Pie

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate banoffee pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Banoffee Pie is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Banoffee Pie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate banoffee pie using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banoffee Pie:
  1. Prepare For the base:
  2. Take 200 g gluten free digestive biscuits crushed
  3. Take 100 g dairy free spread melted
  4. Make ready For the filling:
  5. Take 100 g brown sugar
  6. Make ready 100 g dairy free spread
  7. Prepare 400 g dairy free coconut condensed milk
  8. Get 75 g dairy free dark chocolate
  9. Prepare 2 bananas sliced
  10. Make ready 300 ml dairy free whipping cream
Steps to make Chocolate Banoffee Pie:
  1. Mix together the crushed biscuits and melted dairy free spread - Press into the base of a pie dish - Chill in the fridge for 20 minutes
  2. Make the caramel filling by placing the brown sugar and dairy free spread in a small saucepan over a low heat - Stir until melted and well combined - Pour in the coconut condensed milk and cook for 5 minutes until you have a thick golden caramel - Remove from the heat and stir in the dark chocolate
  3. Pour over the biscuit base and return to the fridge for a couple of hours - Top with the sliced banana - Whip the cream and spread on top of the pie - Dust with a little cocoa powder before serving

So that is going to wrap this up with this exceptional food chocolate banoffee pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!