FRY MAGAz (BRAIN)
FRY MAGAz (BRAIN)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fry magaz (brain). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

FRY MAGAz (BRAIN) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. FRY MAGAz (BRAIN) is something that I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have fry magaz (brain) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make FRY MAGAz (BRAIN):
  1. Take 1 BEEF BRAIN (magaz)
  2. Prepare 1/4 tsp Haldi powder
  3. Make ready 1 tbsp Red chilli powder
  4. Make ready Salt as your require
  5. Prepare 1 tsp Garam masala powder
  6. Make ready 5 tbsp Oil
  7. Take Water as required for boiled

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Steps to make FRY MAGAz (BRAIN):
  1. Ek pan me water ko boiled karein phir is me magaz dal dhen jab magaz ki blood ki vens black ho Jay to vens nikal dhen aur magaz ko wash kar k ise cubs me cutting kar Len.
  2. Phir magaz me salt,red chilli powder, haldi powder aur garam masala powder dal kar mix karein.
  3. Phir Ek fry pan me oil dal kar marinate magaz dal kar fry kar Len.golden brown ho Jay to nikal Len.
  4. Fry magaz ready and serve to paratha and enjoy ☺

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So that’s going to wrap it up for this special food fry magaz (brain) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!