Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fry magaz (brain). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Brain Masala(Maghaz Fry) Recipe for bakra Eid by Food Fusion (Eid Recipe). Magaz Fry King Chef Shahid Jutt G. Maria's Kitchen Best quality food variety and home made recipes.
FRY MAGAz (BRAIN) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. FRY MAGAz (BRAIN) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook fry magaz (brain) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make FRY MAGAz (BRAIN):
- Make ready 1 BEEF BRAIN (magaz)
- Get 1/4 tsp Haldi powder
- Make ready 1 tbsp Red chilli powder
- Take Salt as your require
- Get 1 tsp Garam masala powder
- Prepare 5 tbsp Oil
- Prepare Water as required for boiled
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Instructions to make FRY MAGAz (BRAIN):
- Ek pan me water ko boiled karein phir is me magaz dal dhen jab magaz ki blood ki vens black ho Jay to vens nikal dhen aur magaz ko wash kar k ise cubs me cutting kar Lain.
- Phir magaz me salt,red chilli powder, haldi powder aur garam masala powder dal kar mix karein.
- Phir Ek fry pan me oil dal kar marinate magaz dal kar fry kar Len.golden brown ho Jay to nikal Len. Fry magaz ready and serve to paratha and enjoy ☺
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