Bhaija Fry (Maghaz)
Bhaija Fry (Maghaz)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bhaija fry (maghaz). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bhaija Fry (Maghaz) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Bhaija Fry (Maghaz) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bhaija fry (maghaz) using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Bhaija Fry (Maghaz):
  1. Prepare 1 Cow Maghaz
  2. Make ready 2 Onion medium chopped
  3. Take 2-3 Tomatto medium chopped
  4. Get Half tbsp Adrak Lehsan Paste
  5. Take 1 tbsp or to taste Lal mirch
  6. Take 1 tbs or to taste Salt
  7. Make ready Half tsp Haldi
  8. Take Half tbsp Garam Masala
  9. Make ready Half cup Dahi
  10. Get Half cup Oil
  11. Make ready 10 sy 12 or To taste Hari Mirchen chopped
  12. Get 1 gadhi or As required Hara dhaniya chopped
Steps to make Bhaija Fry (Maghaz):
  1. Maghaz ko dho kar pehly Pani me 5 sy 10 mint boil krlen or usme sy veins nikal ke saaf krden.
  2. Pateli me oil garam karein or onion Dak ke halka gulabi colour a jany tak pakaen.
  3. Phr lehsan Adrak paste dal kar bhoonen.
  4. Then tomatto salt, Lal Mirch or Haldi dal kar bhonen.
  5. Tomatto soft ho jaey to Dahi b phent kar Daal dein.
  6. Or masala Achi trha bhoon Lein zarort parny par Pani dalti rhen.
  7. Jab masala Achi trha bhun jaey to Garam Masala b dal dein or khushk masala bhon Lein.
  8. Phr boil maghaz dal kar bhonen
  9. Khayal rhy pora mash na ho spoon ki madad sy Choty pieces me katti rhen bilkul mash no ho Choty pieces sy rhen.
  10. Drmiyani anch par Achi trha 5 sy 10 mint bhoon Lein bilkul khushk ho jaey.
  11. Phr Hari mirchen Hara dhaniya dal kar Achi trha mix karein or 5mint dhak dein.
  12. Lejiy mazedaar Bhaija Fry (maghaz) tayar Hy.
  13. Naan ke sath serve karein.

So that is going to wrap it up with this exceptional food bhaija fry (maghaz) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!