Zhinga Aalo Narkol Ras
Zhinga Aalo Narkol Ras

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zhinga aalo narkol ras. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Zhinga Aalo Narkol Ras is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Zhinga Aalo Narkol Ras is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have zhinga aalo narkol ras using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Zhinga Aalo Narkol Ras:
  1. Prepare 750 g Fried Prawn
  2. Prepare 3-4 cutted patatoes
  3. Get 2 Onion paste
  4. Take Ginger garlic paste
  5. Take 4 tamato pure
  6. Make ready Magaj coconut milk
  7. Make ready 1 spoon turmeric powder
  8. Get 1 spoon chilli powder
  9. Prepare Salt as per the taste
  10. Prepare Garam-masala
  11. Get Mustard oil
  12. Get Slices onions
  13. Take 1-2 bay leaves
Instructions to make Zhinga Aalo Narkol Ras:
  1. Add onion to the oil and keep it to turn pink colour than add little sugar Cristal to it than add all the pure to it cook for 10-20 min till the gravy release some oil from it.
  2. Than add potatoes to it cook till the potatoes soften of than add fried prawns and its stocks to it and add Garam-masala to it. Cook it for 5min than add magaj coconut milk to it simmer the gas and than cook it for 5min by leading it….
  3. Serve the hot hot gravy with rice…

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