Lauki Ka Halwa
Lauki Ka Halwa

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lauki ka halwa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lauki Ka Halwa is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Lauki Ka Halwa is something which I have loved my whole life.

Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Delicious Lauki Halwa Recipe Halwai Jasa by Huma Ka Kitchen.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lauki ka halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lauki Ka Halwa:
  1. Get 350 Gm Lauki (Gourd)
  2. Get 1/4 Cup Ghee
  3. Make ready 1 Cup Sugar
  4. Take 1 Cup Milk
  5. Make ready 2-3 Green Cardamom
  6. Make ready 1/2 Tsp Cardamom Powder
  7. Prepare 1 Tsp Kewra
  8. Take 1 Tsp Char Maghaz (melon seeds)
  9. Make ready Almonds, Cashews, Chandi ky Warq to garnish

You don't need to wait for an occasion to savor the sweet and creamy dudhi halwa (lauki ka halwa) as it can be prepared at home. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. Serve Lauki ka Halwa recipe - How to make Lauki ka Halwa.

Steps to make Lauki Ka Halwa:
  1. Lauki should not be over ripe.taste lauki before grating.wash & peel lauki & grate it finally.dont use seeds.take them out before grating.
  2. Heat ghee in a pan, add green cardamom.add grated lauki in pan & fry on medium flame till all water released by lauki evaporates.it's colour also changes and gives aroma.
  3. When the water dries up.add milk in pan.milk should be at boiled before & at room temperature.mix lauki in milk well & let it cook on medium flame till all milk incorporates in lauki well.
  4. Add sugar in pan.it will release it's water/ syrup.stir in sugar & let it dissolve in lauki over medium heat. When all sugar is mixed well in lauki add charmagahz & cardamom powder.
  5. The halwa would start to come together & clamp.leaves the sides of pan and colour becomes little darker.add kewra.close stove.take out in serving bowl, garnish with chop almonds,cashews & chandi ky warq.serve hot or cold.Enjoy with Cookpad.

Grate bottle gourd leaving the seed part Transfer into bowl. Lachdar lauki halwa is ready to serve. Thank you so much for lovely. Lauki Ka Halwa Recipe, Learn how to make Lauki Ka Halwa (absolutely delicious recipe This Lauki Ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Dudhi Halwa is a popular Indian dessert made with grated bottle gourd also known as lauki.

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