Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, panjiri. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Panjiri recipe with step by step pics - panjiri is a traditional Punjabi sweet made with whole wheat There are many variations of making panjiri and the one which I am sharing today has Only whole. Let's make a healthy and nutritional supplement "Panjeeri" specially made in winters for centuries; there are many ways to make it, here is our version. Panjiri recipe also referred to as Dabra is an excellent winter treat.
Panjiri is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Panjiri is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have panjiri using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Panjiri:
- Get 2 bowl wheat flour
- Take 4 tbsp pure ghee
- Prepare 1 bowl sugar
- Get 20 cashew
- Get 20 almonds
- Make ready 20 raisins
- Get 20 pistachio
- Make ready 2 tbsp magaj
- Take 4 tbsp coconut powder
See more ideas about Indian food recipes, Indian sweets, Recipes. Let's make a healthy and nutritional supplement panjiri specially made in winters for centuries; there are many ways to. Gaund (or Gond) is a natural edible gum. Gaund provides heat to the body and is usually eaten in cold winter months.
Instructions to make Panjiri:
- Grind 1 bowl sugar in a mixer and keep aside.
- Heat ghee in a karahi and fry almonds for 2-3 minutes. Keep aside.
- Dry roast wheat flour in a karahi on low flame till roasted aroma comes. It will take 10 minutes.
- Now add 4 tb spoon pure ghee in it and stir well till wheat flour changes colour. It will turn light golden and a refreshing aroma comes. Now add cut cashew, almonds, pistachio and magaj and mix well. Keep stirring the mixture. Now switch off the flame.
- Remove karahi from flame and mix raisins and grounded sugar and keep stirring till sugar get mixed.
- When panjiri cools down store it in a air tight jar.
Panjiri recipe is a special recipe which is made with all the dry fruits, semolina and sugar. Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by chef Shireen Anwar. It is made from whole-wheat flour fried in sugar and ghee. Easy Panjiri Recipe: Step by Step Panjiri Recipe, Tips to make Panjiri at home, Panjiri Ingredients, Panjiri Recipe video & more at Times Food. Let's make a healthy and nutritional supplement "Panjiri" specially made in winters for centuries; there are many ways to make it, here is our version.
So that is going to wrap this up for this special food panjiri recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
