Root Beer Baked Beans
Root Beer Baked Beans

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, root beer baked beans. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Root Beer Baked Beans is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Root Beer Baked Beans is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook root beer baked beans using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Root Beer Baked Beans:
  1. Take 3 slice bacon
  2. Take 1 small onion, diced
  3. Get 2 can pork and beans (16 ounce)
  4. Prepare 1/2 cup root beer (not diet)
  5. Prepare 1/4 cup hickory-smoke bbq sauce
  6. Make ready 1/2 tsp dry mustard
Steps to make Root Beer Baked Beans:
  1. Preheat oven to 400°
  2. Cook bacon in a skillet over medium heat until crisp; remove and drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon.
  3. Saute' diced onion in hot bacon drippings in skillet over high heat 5 minutes or until tender. Stir together onion, crumbled bacon, beans, and remaining ingredients in a lightly greased 1-quart baking dish.
  4. Bake beans, uncovered, at 400°F for 55 minites or until sauce is thickened.

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