Teriyaki Burger Stuffed Mushrooms
Teriyaki Burger Stuffed Mushrooms

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, teriyaki burger stuffed mushrooms. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Teriyaki Burger Stuffed Mushrooms is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Teriyaki Burger Stuffed Mushrooms is something which I’ve loved my entire life.

Place the mushrooms and teriyaki sauce in a large resealable plastic bag. These burger stuffed mushrooms from Delish.com will turn any get together into a party. These Burger Stuffed Mushrooms Will Be The Life of Your Next Party.

To get started with this recipe, we must first prepare a few ingredients. You can cook teriyaki burger stuffed mushrooms using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Burger Stuffed Mushrooms:
  1. Make ready 8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel
  2. Make ready 1/2 pound ground turkey (or the meat of your choice)
  3. Take 2 Tablespoon teriyaki sauce or to taste
  4. Take 3 Tablespoon minced onion
  5. Prepare 1/4 teaspoon black pepper
  6. Get 1/2 teaspoon corn starch
  7. Get 5 cherry tomatoes halved
  8. Take 3-4 slices cheddar cheese cut into 4 pieces each

It almost as easy as making a regular burger. Impress your family or friends at your next BBQ party! Hamburgers are a very popular fast food in Japan just like in the US. However, Japanese people like adding their own flavor to this western favorite.

Steps to make Teriyaki Burger Stuffed Mushrooms:
  1. Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes.
  2. Clean the mushrooms with a paper towel and set aside.
  3. Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F).
  4. Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts.
  5. Drizzle some teriyaki sauce over the stuffed mushrooms to serve.

Sweet Teriyaki sauce goes well with grilled (or pan fried ) beef and tangy Japanese mayo. featured in Stuffed Mushroom Recipes with Delightful Surprises. The Best Stuffed Hamburgers Recipes on Yummly Hidden Vegetable Stuffed Hamburgers, Blue-cheese Stuffed Hamburgers, Avocado Stuffed Hamburgers. fresh mushrooms, potatoes, onion soup mix, hamburger, swiss cheese. Turkey Teriyaki Burgers with Asian SlawShady Brook Farms. These tasty burgers are stuffed with sliced sauteed mushrooms and then they're broiled or grilled to perfection.

So that is going to wrap this up for this special food teriyaki burger stuffed mushrooms recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!