Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger patties in mushroom sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hamburger patties in mushroom sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Hamburger patties in mushroom sauce is something that I’ve loved my whole life. They are nice and they look wonderful.
Hamburgers with Mushroom Gravy served over buttered noodles or creamy mashed potatoes is perfect for dinner on nights you think you're too busy to cook! An easy recipe for weeknight dinners. Hamburger patties in a homemade mushroom gravy served over buttered.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hamburger patties in mushroom sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger patties in mushroom sauce:
- Make ready 1 pound hamburger meat
- Take 1/4 cup onion, diced
- Make ready 2 garlic cloves, minced
- Get 2 dashes worceshire sauce
- Get I can cream of mushroom soup
- Take 1/3 cup half½ or whole milk
- Make ready 1 heaping tbsp sour cream
- Take salt and pepper
You can pour sauce over potatoes or rice. Roll and pat mixture into five thick patties. Heat a small amount of cooking oil in a skillet on medium heat. Grilled Chimichurri Steak with pan grilled mushrooms and asparagus.
Instructions to make Hamburger patties in mushroom sauce:
- In a bowl combine hamburger meat, onion, garlic and worceshire sauce. Mix well and form 4 patties
- Place in a skillet on med high heat the patties, flipping once after 3 min. Then add mushroom soup, sour cream and half&half. Mix well
- Cover for 10 min. Then serve with a dash of salt and pepper
Elegant, gourmet bunless burgers (or you can call them hamburger steaks) topped with a yummy mushroom and Place patties in a hot (medium high flame) skillet. Let the patties caramelize on one When you plate the patties, spoon the onion mushroom sauce over each patty. Form into large patties and cook them in a frying or saute pan. Since this is a low carb recipe, I will Because I'm crazy about mushrooms, I like to serve my hamburger steak with mushroom gravy. Serve the sauce over the hamburger steaks.
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