Boondi ladoo
Boondi ladoo

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, boondi ladoo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boondi ladoo is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Boondi ladoo is something which I’ve loved my whole life.

Boondi ladoo recipe with step by step photos - a delicious and popular Indian sweet made from The method to make boondi ladoo is similar to making Motichoor ladoos. just remember that the. Boondi Ladoo is a popular mouthwatering dessert and must to have at all special occasions all over India. Boondis are very small, round deep-fried balls that have been soaked in fragrant sugar syrup.

To get started with this particular recipe, we must first prepare a few components. You can have boondi ladoo using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Boondi ladoo:
  1. Make ready 1/2 kg besan
  2. Take 1/2 cup sugar
  3. Take 250 gm Ghee
  4. Make ready 1/3 tsp food colour (orange)
  5. Prepare 1 tbsp melon seeds(maghaz)
  6. Prepare 1/4 tbsp (optional) baking soda
  7. Make ready 1/4 cup milk
  8. Prepare 1/4 cup water

Boondi Ladoo - I have helped my mom making Boondi ladoo / Boondhi Laddu recipe from my childhood. I love making this and enjoyed every time making ladoos. Boondi ke Ladoo (Laddu) Recipe, Learn how to make Boondi ke Ladoo (Laddu) (absolutely delicious recipe of Boondi ke Ladoo (Laddu) ingredients and cooking method) About Boondi ke Ladoo. Boondi Laddu is a delicious Indian sweet prepared for special festive occasions or serve it as evening snack.

Steps to make Boondi ladoo:
  1. Take a mixing bowl,add gram flour and baking soda.mix it well. - Add water and semi thick batter.add water again if needed. - Do not make the batter too thin.add food colour. - Add ghee in the kadhai.let the ghee heat on high flame.refuce the flame medium to high - Take one frying spoon in one hand.and pour the batter by other hand.spread the batter evenly. - Fry it for few second.once it is fried properly
  2. Take it out from the ghee. - Chasni,👇 - Turn on the flame and heat a pan on low medium to flame.adf and

To it add fried boondi and mix nicely, make small ladoo with hand and allow it set. Normally people shape the ladoos by pressing the whole boondis together after adding the sugar But my mom and perimma told me to bash the boondis after the syrup has added so the oil from the. For a first timer I am totally. Traditional Diwali Sweet Indian Boondi Ladoo Recipe! These ladoos are glutenfree sweet balls Boondi Ladoo and Motichoor Ladoos are made from same batter.

So that is going to wrap this up with this exceptional food boondi ladoo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!