Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, malai soya chaap tikka. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Malai soya chaap tikka is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Malai soya chaap tikka is something which I have loved my whole life.
Malai Chaap Recipe is known by many names like Afghani chaap or malai soya chaap, but no matter it tastes amazing. Well you can easily make Restaurant style. Now put the soya chaap in the marinate and mix it well so that the marinate is well attached to the chap.
To begin with this recipe, we have to prepare a few ingredients. You can cook malai soya chaap tikka using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Malai soya chaap tikka:
- Take 1/2 kg soya chaap
- Prepare 1 cup cream
- Take 1 cup curd
- Prepare 1/2 cup kajju,magaj paste
- Make ready 2 tbs corriender,green chilli paste
- Make ready 2 tbs ginger,garlic paste
- Take 1/2 tsp black pepper
- Make ready 1tsp chaat masala
- Take 1/2tsp garam masala
- Make ready 1tsp lemon juice
- Make ready to taste Salt
- Make ready 2tsp butter
- Make ready 2 tsp oil
These useful spices can be used to cook so many different meals! Soya chaaps basically originated in South Asia which is basically soya baked in skewers in a tandoor or oven with spices coating it. A great take on the traditional chicken tikkas. It doesn't matter whether you are a vegetarian or not Afghani Malai chaap tikka recipe are a great dish to have.
Instructions to make Malai soya chaap tikka:
- Ek bowl me chaap ko pani me 1 hour ke liye rakh de taki chaap sticks assani se nikal jaye fir sticks ko nikal de.ek bowl me sabhi ingridents ko mix karein and chaaps ko bhi isme 1,2hour ke liye marinate krne rkhenge
- Ab ek pan le usme 1ts butter and thoda oil dale or ek ek kar ke chaap ko pan me rakhein or 2 min ke baad plt le fir dusri trf se bhi 2 min pakayein ese hi sbhi chaaps ko fry karein fir chaap ke 3,3 pieces karein jo marination bcha use pan me only 1 min hi pkana ha jayda nahi ab isi me chaaps ko mix karein.ab isey aap jaisa chahe serve karein lijiye humari malai chaap tikka tyar ha
After mixing the Soya Cutlets with the marinade mixture, refrigerate. Punjabi Soya Chaap Recipe is an excellent vegetarian dish packed with proteins and real chicken like flavours. Learn how to make soya chaap Soya Chaap is a kind of mock meat or vegetarian/vegan meat prepared with soybean chunks and flour. The dough is then wrapped around wooden sticks to. Malai Chaap Tikka - Afghani Chaap Recipe - Malai Soya Tikka I रेस्टॉरेंट.
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