Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creme chocolate pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creme Chocolate Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Creme Chocolate Pie is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have creme chocolate pie using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creme Chocolate Pie:
- Make ready 1 packet Biscuit big
- Take I use digestive biscuit
- Make ready 200 g Fresh cream
- Prepare 1/2 packet Chocolate bar or chocolate compound
- Make ready Oil for grease
Instructions to make Creme Chocolate Pie:
- Melt the chocolate with double boiler.
- Grease the spring foam cake mould wirh butter or oil.
- Spread melted chocolate inside the spring foam cake mould and freeze it for 10 mins.
- Add cream in 3/4 part of melted chocolate.
- Add crushed biscuit well.
- Set it in mould.
- Then 1/4 part of melted chocolate spread on it.
- Freeze it for 2-3 hours.
- Cut into pieces and serve yummy and delicious pie.
So that is going to wrap this up with this exceptional food creme chocolate pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
