Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brown chickpea salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brown Chickpea Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Brown Chickpea Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook brown chickpea salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brown Chickpea Salad:
- Prepare 1 cup Brown Chickpea/ Bengal Gram
- Take 1 Cucumber (Small)
- Make ready 1 Tomato (Small)
- Take 1 Onion (Small)
- Prepare 1 Boiled Potato (Small)
- Get 1 tbsp Tamarind Water or Lemon Juice
- Prepare 1 tsp Black Pepper
- Take as per taste Black Salt
Instructions to make Brown Chickpea Salad:
- In a bowl add a cup full of pre-soaked (overnight) & boiled chickpea. Add little salt at the time of boiling.
- Chopped all the veggies & boiled potato (optional) and put it in the bowl followed by the black pepper, salt and tamarind water or lemon juice.
- Lastly give it a good mix and serve a healthy bowl of salad.
So that’s going to wrap this up for this special food brown chickpea salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
