Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate avocado pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Avocado Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate Avocado Pie is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate avocado pie using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Avocado Pie:
- Make ready For the crust
- Make ready 6 Medjool dates
- Get 1 tb ground flax seed
- Make ready 2 tb water
- Get 150 gr ground walnuts
- Make ready 2 tb unsweetened coco powder
- Prepare 3 tb melted coconut oil
- Make ready For the filling
- Take 2 cups dark chocolate chips (70%)
- Take 3 firm-ripe avocados, peeled and pitted
Instructions to make Chocolate Avocado Pie:
- In a blender mix together all the crust ingredients.
- Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool.
- Peel the avocados, discard the pit.
- Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed.
- Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries.
- Slice, serve and enjoy :)!
So that’s going to wrap it up for this exceptional food chocolate avocado pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
