Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy chocolate pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Chocolate Pie is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Creamy Chocolate Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy chocolate pie using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chocolate Pie:
- Take 1-9 " Baked pastry shell
- Take 3 oz unsweetened chocolate
- Get 14 oz sweetened condensed milk
- Prepare 1/4 tsp salt
- Get 1/4 cup water
- Take 2 egg yolks
- Get 1 tsp vanilla extract
- Prepare 16 oz whipped cream
Instructions to make Creamy Chocolate Pie:
- In saucepan, over medium heat, melt chocolate with sweetened condensed milk & salt. Cook & stir until very thick & bubbly, 5-8 minutes. Add water & egg yolks. Cook & stir rapidly until mixture thickens & bubbles again. Remove from heat. Stir in vanilla.
- Pour into large bowl. Chill thoroughly. Beat until smooth. Fold in 1 cup whipped cream. Pour into prepared pastry shell.
- Chill for 3 hrs or until set. Top with additional whipped cream. Keep refrigerated.
So that’s going to wrap this up with this special food creamy chocolate pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
