Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana chocolate cake w/ fruit toppings. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Make ready 1 cup flour
- Get 4 eggs separate white to yolk
- Take 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Make ready 1 cup banana purée
- Prepare 1 bar Chocolate tablea grated and melted
- Make ready 2 tsp baking powder
Instructions to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that’s going to wrap it up for this exceptional food banana chocolate cake w/ fruit toppings recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
