Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna salad with fruits. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This dish makes a great Mediterranean alternative to your stereotypical tuna salad made with mayonnaise. Colorful and sweet tropical fruit contrasts with slightly bitter salad greens and meaty tuna steak in this healthy main-dish salad recipe. Good-quality tuna is key to the success of this fish recipe.
Tuna salad with fruits is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Tuna salad with fruits is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tuna salad with fruits using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tuna salad with fruits:
- Prepare 2 cans tuna
- Prepare Handful raisins
- Make ready 50 g canned ananas=pineapple
- Make ready Peel of 1/4 lemon
Top with sliced almonds if desired. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of.
Steps to make Tuna salad with fruits:
- Mix everything and enjoy the burst of flavors
Be the first to rate & review! If the strawberries are especially large, try slicing them instead of halving them in this refreshing low-fat salad. Mediterranean Tuna Salad with Fresh Herbs a Zesty Dijon Vinaigrette. Hands down the BEST Healthy tuna salad recipe with no mayo! Bright, flavor-packed Spanish Potato Salad recipe with tuna, green beans and tomatoes.
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