Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, breakfast fruit granola bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast fruit granola bowl is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Breakfast fruit granola bowl is something which I’ve loved my whole life.
seasonal, fresh fruit. homemade granola (or any granola). nonfat Greek yogurt. a sweet, syrupy drizzle. nuts (I'm rocking the chopped walnuts and ground pistachio My general rule for the yogurt breakfast bowl is to use what's in season. Check out this awesome seasonal fruit guide for reference. Learn how to make a perfect bowl of Fruits and Granola Breakfast rich of Vitamin E, fiber and antioxidants!
To get started with this recipe, we must first prepare a few ingredients. You can cook breakfast fruit granola bowl using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast fruit granola bowl:
- Prepare 1 Banana
- Prepare 2 Tbsp peanut butter
- Get Granola
- Prepare Optional:
- Take Apple
- Prepare Pear
- Get Raisins
- Get Honey
- Make ready Seeds or nuts
- Prepare Chocolate chips
Home » Recipes » Breakfast » Breakfast Fruit Tarts with Granola Crust. I've been on a bit of a granola bender lately between recipe testing for my Perfect Peanut Butter Granola and now these Breakfast Fruit Tarts with Granola Crust. Bowl of oat granola with yogurt. Ceramic granola bowl, assorted ingredients on table.
Instructions to make Breakfast fruit granola bowl:
- Get together all your ingredients. Mine included a crunchy granola bar that I pulverized in the package with my handy dandy kitchen bammer.
- Cut up the fruit into bite sized pieces. I just used a banana but when they are in season apples and pears are really good in this breakfast bowl.
- Melt the peanut butter: 2 Tbsp you need about 30 seconds. Beware something funky happens if you microwave peanut butter for to long.
- Pour melted peanut butter over cut up fruit. Note: this travels well but it's important to put peanut butter on fruit so the granola goes on last, thus preventing losing all the yummy peanut butter to your Tupperware top.
- Granola is your choice. Obviously homemade tastes great but if your like me, Monday mornings are not a great time to beat yourself up for not having any in the pantry. I just crumble the prepackaged bars or beat it with my kitchen hammer (which is surprisingly good for Monday mornings).
- Granola and whatever else you feel lead to toss on goes on top the fruit and peanut butter, and voila you're ready to eat or throw it in your lunchbox. Note: remember those apples you may have used are not going to be pretty if you are packing this for later, bananas and pears travel the best.
Healthy nutritious breakfast with vegan yogurt, raw fruits, nuts and cereals. Blue Spirulina and Fresh Fruit Smoothie Bowl Topped with blackberries, blueberries, granola and yogurt. These fruit and granola breakfast popsicles are the perfect cool down breakfast Fruit & Granola Breakfast Popsicles. I hate to say it, but summer is one of my least favorite seasons. Mix together the almond milk, yogurt, and honey together.
So that’s going to wrap this up with this exceptional food breakfast fruit granola bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
