Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, molasses-pecan pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Molasses-Pecan Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Molasses-Pecan Pie is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have molasses-pecan pie using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Molasses-Pecan Pie:
- Make ready 1/2 cup corn syrup light
- Make ready 1/2 cup molasses
- Make ready 1/2 cup sugar
- Take 1/2 cup brown sugar
- Take 2 tbsps butter , melted
- Make ready 3 eggs
- Get 1 tsp vanilla extract
- Make ready 2 cups pecans , toasted
- Make ready 9 - inchs pie crust unbaked
Instructions to make Molasses-Pecan Pie:
- Preheat oven to 350ºF.
- Thoroughly combine the corn syrup, molasses, sugar, brown sugar, butter, eggs, and vanilla, then stir in the pecans.
- Pour into the pie crust and bake 1 hour, or until done. The pie is done when the top is firm and springs back when lightly tapped. Cool before serving.
So that is going to wrap this up with this exceptional food molasses-pecan pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
