Nanny`s pecan pie
Nanny`s pecan pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nanny`s pecan pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nannys pecan pie is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Nannys pecan pie is something which I’ve loved my whole life. They’re fine and they look fantastic.

This pecan pie ice cream tastes just like pie but in ice cream form! Delicious vanilla ice cream mixed with a sweet pecan pie filling and decorated with little pie crust cookies. You'll love this sweet ice cream treat!

To get started with this recipe, we must first prepare a few components. You can cook nanny`s pecan pie using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nanny`s pecan pie:
  1. Take 1/2 cup dark karo syrup
  2. Take 1/2 cup light karo syrup
  3. Get 1/2 cup sugar
  4. Get 1 1/2 cup chopped pecans
  5. Make ready 1 tsp vanilla
  6. Make ready 1 tsp maple flavoring
  7. Prepare 1/2 stick melted butter
  8. Make ready 3 large eggs room temperature & beating
  9. Take 1/2 tsp salt
  10. Take pinch corn meal (pretty big pinch)
  11. Prepare 2 pie crust

Following the Civil War, commercial developers brought in a few varieties of pecans to grow in Georgia. This is the best Pecan Pie I've ever tasted! This holiday favorite is made better with the addition of browned butter and no corn syrup. Whether it's the traditional Southern go-to recipe or a twist with chocolate or bourbon, pecan pie is that sticky-sweet dessert everyone loves.

Instructions to make Nanny`s pecan pie:
  1. Preheat oven to 350
  2. To eggs add vanilla and maple beat. Sit to the side.
  3. In a large 4 cup measuring cup or bowl put your syrup, sugar,pecans, salt, corn meal and butter. Mix well
  4. Add the egg mixture and mix. Side aside.
  5. Place Reynolds wrap around the top of the crust so it won't burn.
  6. Stir pie filling again and divide half into each crust.
  7. Place in oven. Cook for about 40 minutes.
  8. It needs to sit and cool for at least 3 hours. Can be frozen for later..Make sure you take the wrap off before serving.

Delish editors handpick every product we feature. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. Pecan pie is easier than you think. The Pioneer Woman shows you how with this delicious and simple pecan pie recipe.

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