Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rich coconut cookies with coconut filling using meat pie cutter. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have rich coconut cookies with coconut filling using meat pie cutter using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter:
- Take 3 1/3 cup flour
- Make ready 1 cup sugar (powdered)
- Take 1/2 cup dedicated Coconut
- Get 1/2 cup powdered Milk
- Make ready 1 tbspn mix flavor
- Take 1 cup butter (250g)
- Get 1 tbspn milk flavour
- Take 1 Egg
- Prepare 1 tspn lemon zest
- Prepare Colour of your choice
- Get Meat pie cutter
- Make ready Cling film
- Make ready Parchment Paper
- Take cups Measuring
- Make ready Oven for baking
Instructions to make Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter:
- Here are the ingredients
- In a big clean bowl, mix butter,sugar and flavor.
- Crack in the egg and give it a good mix, until well combine.
- At this stage add in flour gradually,dedicated Coconut, milk flavor and knead it very well with your hands.
- Divide the dough into 5 or so and add food color of your choice in each, give it a good mix and let your dough rest for about 5mins.
- FOR THE COCONUT FILLING all you need is dedicated Coconut, milk flavor, condensed milk. Combine everything and set it aside.
- Using rolling pin roll the dough, use meat pie cutter or any cutter of your choice, u can even use your palms to shape it but if your using your palms try and make make it the same size. NOTE!! u have to put cling film on top of the cutter to avoid sticky or loosing the shape
- Then add the Coconut Filling at the middle of each and fold it just like the way your putting meat pie filling,
- Place parchment paper on the baking trey and arrange the cookies living space in between. As shown below.
- Bake for about 20-25mins at 180°c or till desire color.
- That's all
- Using different cutters
- If you don't like food colour, you can do it with out the colour like this
So that’s going to wrap this up for this special food rich coconut cookies with coconut filling using meat pie cutter recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!