Honey Soy Chilli Lamb Cutlets
Honey Soy Chilli Lamb Cutlets

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey soy chilli lamb cutlets. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Soy Chilli Lamb Cutlets is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Honey Soy Chilli Lamb Cutlets is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook honey soy chilli lamb cutlets using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Honey Soy Chilli Lamb Cutlets:
  1. Get Meat
  2. Prepare 16 Frenched Lamb Cutlets
  3. Get Marinade
  4. Make ready 1/2 cup Soy Sauce
  5. Get 2 tablespoons Honey
  6. Make ready 1 tablespoon Chilli Powder
  7. Get 1/2 tablespoon Coriander Powder
  8. Take 1/2 tablespoon Cumin Powder
  9. Take Freshly crushed Garlic
  10. Make ready 1/2 freshly squeezed lemon
  11. Get Fresh mint Paste or fresh rosemary
  12. Take Add taste to Salt
Instructions to make Honey Soy Chilli Lamb Cutlets:
  1. Mix all the marinade ingredients well in a bowl. Add salt to taste at the end.
  2. Taste the Marinade, just the ingredients as required
  3. Cover the lamb cutlets with marinade: Both sides of the lamb cutlets, fat and the bone
  4. Leave the marinated lamb cutlets in the fridge for 24 hours - 36 hours
  5. FAN Forced OVEN: Preheat the oven to 180 deg Celsius
  6. Place the lamb cutlets in an oven tray and apply of the leftover marinade on the lamb cutlets with a brush
  7. Place the lamb cutlets in the oven
  8. Rare: Cook the lamb cutlets for 10 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  9. Medium Rare: Cook the lamb cutlets for 15 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  10. Well done: Cook the lamb cutlets for 25 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.

So that is going to wrap it up for this exceptional food honey soy chilli lamb cutlets recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!