Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cottage pie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cottage pie is something which I’ve loved my entire life.
Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Classic, epic Cottage Pie made properly, with a luscious filling.
To begin with this recipe, we must prepare a few ingredients. You can cook cottage pie using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cottage pie:
- Take 750 g minced beef
- Get 2 thyme springs
- Get 1 onion
- Make ready 1 clove garlic
- Take 2 celery sticks
- Prepare 2 carrots
- Make ready 1 1/2 tbsp flour
- Make ready 1 tbsp tomato puree
- Make ready 2 tbsp Worcester sauce
- Prepare 1-2 bay leaves
- Get 350-450 ml broth
- Take 1/2 glass red wine (optional)
- Get 1 handful frozen peas
- Prepare Salt, pepper, paprika, chilli, garlic
- Make ready For the mash
- Get 900 g potatoes
- Make ready 4 carrots
- Take 1 splash milk
- Get 1 handful cheddar
- Prepare Butter
- Make ready Salt, pepper, nutmeg
Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. The difference between Shepherd's Pie and Cottage Pie is the meat.
Instructions to make Cottage pie:
- Brown the mince. Cut all the vegetables in little dices and add to the meat. Fry on a medium heat for 20min. Then add the seasonings and fry a bit longer.
- Add the tomato puree and fry for a minute over a high heat. Then sprinkle in the flour and mix well. If you use the wine pour in now, and let it reduce a bit. Then add the broth, bay leave and thyme and simmer uncovered for 45min. Add the frozen peas when it done.
- Boil the potatoes and carrots and make a nice creamy mash. Add the cheese to the mash as well. Add the mince in an ovenproof dish. Add the mash on top.
- Make a pattern in the mash with a fork. Put it in the oven 220 degrees until golden. Enjoy <3
Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult. But, there are a few steps to it. You have to make the. "Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.
So that is going to wrap it up for this special food cottage pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!