Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meat pie filling. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meat pie filling is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meat pie filling is something which I’ve loved my entire life. They are nice and they look wonderful.
Meat Pie Filling - just like making a beef stew, it's cooked long and slow so the beef becomes ultra tender and the sauce develops incredible deep, rich flavours; and. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meat pie filling using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat pie filling:
- Make ready 2 cups Minced meat
- Take 1/2 cup Diced irish potatoes
- Make ready 1/2 cup Diced Carrots
- Take Seasonings
- Get Pinch salt
- Get Curry
- Prepare Mix spices
- Make ready 2 tbsp oil
- Prepare 1/3 cup Chopped onions
- Make ready Water
- Get Garlic or ginger paste
English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said to originate from Cornwall, England. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meat pie filling:
- In pan add oil and chopped onions,add garlic or ginger paste stir for 2-3 minutes
- Add your minced meat stir for 3-4 minutes,add in your seasonings,curry,mix spices, pinch of salt
- Add in your diced carrot and potatoes,and water cook for 8-9 minutes,then add your corn flour and allow to cool,your meat pie filling is ready
Meat pies are one of my favourite cheeky foods, I have very fond memories of getting a meat pie with my Dad. This Skinnymixer's Aussie meat pie thermomix recipe is gluten free, low carb. The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
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