Fruit Pizza
Fruit Pizza

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fruit pizza. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Pizza is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fruit Pizza is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fruit pizza using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Pizza:
  1. Get 1/2 cup Butter (softened)
  2. Make ready 3/4 cup White sugar
  3. Make ready 1 Egg
  4. Prepare 1 1/4 cup Purpose flour
  5. Prepare 1 tbsp Cream of tarter
  6. Get 1/2 tsp Baking soda
  7. Prepare 1/4 tsp Salt
  8. Prepare 1 (8 ounce) package cream cheese
  9. Make ready 1 Fruit ( strawberries, blueberries, raspberries, kiwi, ect)
  10. Make ready 1/2 cup White sugar
  11. Take 2 tbsp Vanilla extract
Instructions to make Fruit Pizza:
  1. Preheat oven to 350°F (175 degrees C)
  2. In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
  3. Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
  4. In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
  5. Arrange desired fruit on top of filling, and chill.
  6. Let the fruit pizza cool
  7. Your finished, enjoy!

So that is going to wrap it up for this exceptional food fruit pizza recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!