crock pot enchilada chili
crock pot enchilada chili

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot enchilada chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

crock pot enchilada chili is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. crock pot enchilada chili is something which I’ve loved my entire life. They are fine and they look wonderful.

This creamy enchilada chili is the perfect vegetarian comfort food! This vegetarian crockpot recipe is easy and delicious! This is one of those vegetarian crock pot recipes that requires nothing other than chucking some ingredients in a pot and walking away.

To get started with this particular recipe, we have to prepare a few components. You can cook crock pot enchilada chili using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make crock pot enchilada chili:
  1. Prepare 2 lb Meat of your choice. ( I used one pound of ground chicken 1 pound of carne asada)
  2. Take 1 plabano pepper chopped
  3. Make ready 1 leek chopped
  4. Take 1 can Dark red kidney beans not rinsed
  5. Get 1 can White kidney beans not rinsed( also known as Cannelli beans )
  6. Get 1 can Enchilada sauce. ( depending on your personal heat level you can use mild medium or hot I used medium)
  7. Take 1 can Roasted red tomatoes
  8. Make ready 2 packages of white chicken chili seasoning mix by McCormicks
  9. Take 2 to 3 cloves of garlic
  10. Prepare 32 oz of chicken stock
  11. Take 2 tbsp Fresh chopped cilantro
  12. Take 2 cup Sharp cheddar cheese shredded
  13. Prepare 1 Dollop of sour cream on each serving optional

Stir together to combine all ingredients. Super easy to make, and one of the best homemade chilies you will ever have. This versatile chili is perfect in a smaller crock pot and can easily be. Delicious and easy Crockpot Chicken Enchilada Soup!

Steps to make crock pot enchilada chili:
  1. Brown meat in skillet until no longer pink, sprinkle with one package of the McCormicks white chili chicken mix. Add leek and plabano pepper
  2. Add chicken stock and all other remaining ingredients to the crock pot ( except cheese). Add meat mixture and second package of white chili seasoning. mix well. Bring to a boil reduce heat and simmer 4-6 hours.
  3. At this point add cheese. Put a dollop of sour cream on each serving optional

Spray Crock Pot with non-stick spray. Put a large spoonful of filling in the middle of the tortilla and put seam-side down in the bottom of Crock Pot. Spread remaining rice, salsa, and cheese over each layer. We decided to enter a chili cook-off at our local community center just for fun. Gravy Mix Greek Yogurt Green Beans Green Bell Pepper Green Bell Peppers Green Chiles Green Chili Green Chilies Green Chilis Green Enchilada Sauce Green Food Coloring Green Olives.

So that is going to wrap it up with this exceptional food crock pot enchilada chili recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!