Tamale Pie
Tamale Pie

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tamale pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tamale Pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Tamale Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tamale pie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tamale Pie:
  1. Take Green Giant Cauliflower Rice
  2. Take Fat Free Cheddar Cheese
  3. Make ready England’s Best Egg
  4. Prepare White onion
  5. Prepare green enchilada sauce
  6. Prepare Black beans
  7. Make ready taco seasoning packet
  8. Make ready Optional: 4 oz filet
Instructions to make Tamale Pie:
  1. Preheat oven to 425°. In a large microwave-safe bowl, microwave cauliflower. Set aside until cool enough to handle, then use a clean kitchen towel to squeeze and ring out out excess moisture.
  2. Add 1 cup shredded cheddar cheese and egg to Cauliflower. Season with salt and mix until combined. Grease an ovenproof 10” skillet lightly, then press the cauliflower mixture into skillet. Bake until golden and dried out, about 20 minutes.
  3. Add 1 tbsp butter, sauté onion and cook until softened, about 5 minutes. Add taco seasoning packet, enchilada sauce, black beans and bring mixture to a simmer. Turn off heat.
  4. Spread enchilada sauce mixture over baked cauliflower crust then top with remaining cheddar cheese. Bake until the cheese has melted and the crust is crispy, about 15 minutes more.
  5. Optional Add-ons. Top with sliced 4 oz filet or egg.

So that’s going to wrap this up with this exceptional food tamale pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!