Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cocktail cream cake custard. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cocktail Cream Cake Custard is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cocktail Cream Cake Custard is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have cocktail cream cake custard using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cocktail Cream Cake Custard:
- Take 1 tin mix fruit cocktail
- Get 1 litter milk
- Prepare 4 tbls sugar
- Prepare 1 rectangular vanilla spunch cake
- Prepare 3 tbls vanilla custard
- Prepare 200 ml cream
- Take 1 cup whipped cream
- Make ready 1/3 cup strawberry jam
Steps to make Cocktail Cream Cake Custard:
- Boil milk with sugar, add vanilla custard in ¼ cup milk and add in boiling milk, keep stirring. Cool it and mix cream in it.
- Decoarate deOpen cocktail tin and drain all syrup. Mix ¾ in custard and mix.
- Set dish with vanilla spunch cake. Then soak it with cocktail syrup. Pour custard on top.
- Decorate it with whipped cream, strawberry jam and cocktail chunks.
So that’s going to wrap this up for this special food cocktail cream cake custard recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
