Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crazy homemade chocolate cake(jiko baked). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crazy homemade chocolate cake(jiko baked) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crazy homemade chocolate cake(jiko baked) is something which I’ve loved my whole life. They’re nice and they look fantastic.
So on to today's video.i and my cousin who is a pastry guru show you how to make a simple. Hey guys On this video I am showing you how I bake chocolate cake without an oven,,, using a charcoal cooker(also known as Jiko in East Africa). How to bake super soft cake on a charcoal jiko bake cake without oven kuoka keki kwa jiko la makaa.
To get started with this recipe, we must prepare a few components. You can cook crazy homemade chocolate cake(jiko baked) using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crazy homemade chocolate cake(jiko baked):
- Make ready 2 cups all purpose flour
- Take 3 tbsp cocoa
- Prepare 1 cup sugar
- Get 1/2 tsp salt
- Make ready 1 tbsp white vinegar
- Take 5 tbsp vegetable oil
- Make ready 1 cup water
- Make ready 1 tbsp vanilla extract
Mix up your favorite batter such as whole-wheat cinnamon or vanilla and chocolate zebra. Light the charcoal in your jiko and place the sufuria on the coals to. Homemade Chocolate Chocolate Flavors Chocolate Recipes Delicious Chocolate Chocolate Pudding Chocolate Coffee White Chocolate Homemade Mocha Chocolate Cobbler. Today I am adding another Crazy Cake flavor to my Crazy Cake collection - Chocolate Peanut Butter Crazy Cake!
Steps to make Crazy homemade chocolate cake(jiko baked):
- Have your ingredients ready
- Milk all the dry ingredients in a clean basin or bowl
- Make three wells
- In one well out vannila extract, the other vinegar and the last one oil
- Then add water
- Mix to achieve the right consistency
- I transferred to a greased and dusted sufuria since i bake with jiko
- Put on the jiko and bake for 50 minutes or until skewer comes out clean
- Let it cool before transferring to a plate
- Transfer to a plate and here's where you can add frosting if you please
Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Line bases and sides with baking paper. Fortunately, making homemade cake mix isn't hard at all. I made homemade yellow cake mix last year, and now I'm adding homemade chocolate cake mix to the cabinet too!
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