Mike's Sunday Omelet & Fresh Fruit Bar
Mike's Sunday Omelet & Fresh Fruit Bar

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's sunday omelet & fresh fruit bar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Sunday Omelet & Fresh Fruit Bar is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mike's Sunday Omelet & Fresh Fruit Bar is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's sunday omelet & fresh fruit bar using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Sunday Omelet & Fresh Fruit Bar:
  1. Prepare The Basics For One Omelet
  2. Make ready 4 Fresh Eggs
  3. Make ready 1 dash Milk
  4. Take 1/3 tsp Each: Black Pepper, Garlic & Onion Powder
  5. Get Filler Options Already In Your Fridge
  6. Make ready 1 packages Each: Sharp And Mexican 3 Cheese
  7. Take 1 Jalapeños
  8. Get 1 Green Onions
  9. Get 1 Tomatoes
  10. Prepare 1 Fresh Parsley
  11. Take 1 Fresh Basil
  12. Make ready 1 Fresh Mushrooms
  13. Take 1 Fresh Spinach
  14. Get 1 Bell Peppers
  15. Take 1 Green Chiles
  16. Take 1 Avacados
  17. Get 1 Cooked Sausage, Ham & Bacon
  18. Take 1 Salsa
  19. Prepare Fresh Fruit Options
  20. Get 1 Cantaloupe
  21. Take 1 Peaches
  22. Take 1 Apples
  23. Take 1 Bananas
  24. Take 1 Papayas
  25. Prepare 1 Strawberries
Instructions to make Mike's Sunday Omelet & Fresh Fruit Bar:
  1. Cut up all of your fruits into individual serving sizes and refrigerate. Also chop up all of your leftover vegetables.
  2. Mix eggs, milk and seasonings in as many separate bowls as you have guests. Have your guests add whatever fillers they desire to their egg mixture. Mix and cook their omelets as you typically would any other omelet.
  3. TO COOK: Pour the 4 egg mixture [with fillers] in a non stick pan on medium heat. Use more than one pan if you have it. Cook until omelet is bubbling and slightly hardened on the top. Ask guests if they want extra cheese and add it before you flip one side over the other to create a half circle. Serve with coffee, tea, salsas, hot sauces and fresh fruits.
  4. Enjoy your Sunday!

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