Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, classic homemade cocoa brownies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Classic Homemade Cocoa Brownies is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Classic Homemade Cocoa Brownies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic homemade cocoa brownies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Classic Homemade Cocoa Brownies:
- Get 4 each Eggs
- Get 1 cup All purpose flour
- Prepare 1 cup Vegetable oil or butter
- Make ready 3 cup Granulated white sugar
- Make ready 1 cup Unsweetened cocoa
- Get 1 cup Semi-sweet chocolate chips
- Prepare 1/2 tsp Baking powder
- Prepare 1 tsp Salt
- Make ready 1 tsp Vanilla extract
Steps to make Classic Homemade Cocoa Brownies:
-
- Heat oven to 350°F.
- In a small bowl combine oil (or softened butter), sugar, eggs, and vanilla extract and mix until combined.
- In a large bowl combine flour, salt, cocoa, and baking powder.
- Add in sugar mixture to flour mixture and combine until slightly doughy but still batter like.
- Scoop batter into a 9 by 13 greased pan and spread out so it's even.
- Bake for 45 minutes or until a knife comes out clean. Enjoy.
- Top with powdered sugar for a sweet twist.
So that’s going to wrap it up with this exceptional food classic homemade cocoa brownies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!