Red velvet cake frosted with homemade chocolate and cream cheese
Red velvet cake frosted with homemade chocolate and cream cheese

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, red velvet cake frosted with homemade chocolate and cream cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Once cool, frost with Cream Cheese Frosting. Store cake in an airtight container in refrigerator. For the Cream Cheese Frosting: Mix cream cheese and butter.

Red velvet cake frosted with homemade chocolate and cream cheese is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Red velvet cake frosted with homemade chocolate and cream cheese is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have red velvet cake frosted with homemade chocolate and cream cheese using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red velvet cake frosted with homemade chocolate and cream cheese:
  1. Make ready 2 cups flour
  2. Take 1 cup sugar
  3. Prepare 1 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Get 1 tsp salt
  6. Prepare 2 tbsps cocoa powder
  7. Take 1 cup vegetable oil
  8. Get 1 cup buttermilk
  9. Prepare 2 eggs
  10. Take 1 tsp white vinegar
  11. Get to taste Red food coloring
  12. Get 1/2 cup coffee
  13. Prepare 2 tsp vanilla

This scrumptious red velvet cake is filled with a cooked frosting, which is not as sweet as many frostings. Use a cream cheese frosting, if desired. This red velvet cake recipe is made with butter, eggs, vanilla, red gel food coloring, cocoa, buttermilk, and other ingredients. Recipes for Thanksgiving Cakes & Thanksgiving Cupcakes.

Instructions to make Red velvet cake frosted with homemade chocolate and cream cheese:
  1. Sieve flour, cocoa powder, baking soda, baking powder, & salt together and mix thoroughly
  2. In a separate bowl, add sugar, oil & egg, mix thoroughly. Add color to buttermilk, and add to sugar mixture.
  3. Add sugar mixture to flour mixture, mix till well incorporated, add coffee & vanilla, & mix thoroughly.
  4. Pour into prepared pans & bake till a skewer/toothpick inserted in the center of cake comes out clean.

Red Velvet Cake with Cream Cheese Frosting. This rich, chocolaty Southern favorite has its own culinary mythology: a couple at the Waldorf-Astoria, a shared slice of bright red chocolate cake, a request for the recipe, and the. Super moist red velvet cupcakes with a tangy chocolate cream cheese frosting! TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way. Easy recipe with homemade cream cheese icing. "Easy, moist red velvet cake recipe full of Southern charm with a secret ingredient! Frosted with Cream Cheese frosting!" Red velvet cake…it has eluded me for so long!!

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