Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked bean cake #mycookbook. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Baked bean cake #mycookbook is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Baked bean cake #mycookbook is something that I have loved my entire life. They are fine and they look wonderful.
An unusual veggie cake made with baked beans! I find this similar to a carrot cake, it is I find this similar to a carrot cake, it is easy to make and very tasty. Adapted from a recipe found in Saltscapes.
To begin with this particular recipe, we have to prepare a few components. You can cook baked bean cake #mycookbook using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked bean cake #mycookbook:
- Prepare 2 tins baked beans
- Take 150 ml honey
- Take 3 large eggs
- Make ready 150 g ground almonds
- Prepare 2 tsps baking oowder
- Prepare 100 ml oil (I used light olive oil)
- Get Grated lemon rind
View top rated Baked red bean cake recipes with ratings and reviews. Homemade Baked Beans With Potato Cakes. Like every child, I loved tinned baked beans when growing up. They were a real treat and I've never lost the taste for them.
Instructions to make Baked bean cake #mycookbook:
- Open the tins of beans, put them in a sieve and rinse all the tomato sauce off.
- Purée the beans with the honey till very smooth, then add the eggs and mix again.
- Put the puréed beans into a bowl and stir in all the rest of the ingredients.
- Grease and line an 8” tin, and pour in the mixture. Bake 30 - 40 minutes, until a skewer comes out clean.
- When cool, ice it however you like. I used icing sugar mixed with lemon juice to make a lemon glacé icing.
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