How to make Nigerian Meat pie 😋
How to make Nigerian Meat pie 😋

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, how to make nigerian meat pie 😋. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

How to make Nigerian Meat pie 😋 is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. How to make Nigerian Meat pie 😋 is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook how to make nigerian meat pie 😋 using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make How to make Nigerian Meat pie 😋:
  1. Take for the dough
  2. Prepare Flour
  3. Take Simas
  4. Prepare Eggs
  5. Prepare Baking powder
  6. Make ready Salt
  7. Get Water
  8. Prepare for the meat pie filling
  9. Take Minced meat
  10. Prepare Onions
  11. Prepare Pinch salt
  12. Prepare Spices
  13. Take Seasonings
  14. Make ready Pepper
  15. Make ready Irish potato
  16. Get Carrot
  17. Make ready I medium egg for meat pie wash
Steps to make How to make Nigerian Meat pie 😋:
  1. In a medium size bowl, add two cups of sieve flour, 2 table spoon of baking powder and a pinch of salt
  2. Add 3 table spoon of simas, and mix with your fingers
  3. Now start to add some cold water till a stiff ball of dough is done
  4. Knead the dough very well and leave to rest for 5 to 7 minutes.
  5. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes.
  6. In a medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale.
  7. Add 1 cup of water, seasonings and spices. Cover the pot and once the contents of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done.
  8. Set your oven to 170°C and leave to preheat while you continue with the meat pie.
  9. Rub simas on the insides of the oven tray, break the egg and beat it and set aside.
  10. Knead the dough some more, roll it out to achieve a 5mm thickness.
  11. Use a cutter, be it the cover of a small pot or a meat pie cutter, to make round cuts on the rolled out dough.
  12. Scoop some meat pie filling into the center of the round cuts, Rub the egg on the inside edge of the cut meatpie dough
  13. Rub the egg on the meat pies and bake for 30-40 min.
  14. Enjoy😍

So that’s going to wrap it up with this special food how to make nigerian meat pie 😋 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!