Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan cheese and onion vol au vent pies š±. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Cheese and Onion Vol au Vent Pies š± is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan Cheese and Onion Vol au Vent Pies š± is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vegan cheese and onion vol au vent pies š± using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Cheese and Onion Vol au Vent Pies š±:
- Make ready Vegan cheese
- Get White onion
- Prepare Salt and pepper
- Take Frozen vol au vent cases (or bought or homemade puff pastry)
Steps to make Vegan Cheese and Onion Vol au Vent Pies š±:
- Cook the pastry cases
- Chop the onion and grate the cheese. Combine and season
- Fill the cases with your cheese mixture and bake until the cheese bubbles.
- They made a great picnic item.
So that is going to wrap this up with this special food vegan cheese and onion vol au vent pies š± recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
