Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pico de gallo-hotdog. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pico de gallo-Hotdog is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pico de gallo-Hotdog is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have pico de gallo-hotdog using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pico de gallo-Hotdog:
- Get Dog
- Take 29 ounces sauerkraut
- Get 1 pound hotdogs
- Prepare Pico De Gallo
- Take 1 cup tomatoes
- Prepare 1 large jalapenõ
- Take To taste kosher salt
- Make ready 1 tablespoons parsley chopped
- Take 1 tablespoons cilantro chopped
- Prepare 1/4 cup diced shallot
- Make ready 1/2 teaspoon granulated garlic powder
- Take 2 tablespoons lemon juice
Instructions to make Pico de gallo-Hotdog:
- I used cherry tomatoes so I sliced them in half. Slice the jalapenos in half and remove the ribs and seeds, then dice. Dice the shallots.
- Heat a skillet with sauerkraut with its juices. Slice the hot dogs and then add the hotdogs to the sauerkraut.
- Push the hotdog pieces into the sauerkraut and cover. Simmer till the juices are absorbed into the hotdogs.
- Add the herbs and spices to the pico de gallo along with the lemon juice. Mix well.
- Serve the pic de gallo over the hotdog and sauerkraut. I hope you enjoy!!
So that is going to wrap it up for this special food pico de gallo-hotdog recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!