Chocolate cage cake
Chocolate cage cake

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate cage cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate cage cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate cage cake is something which I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cage cake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate cage cake:
  1. Prepare Homemade chocolate
  2. Make ready Baked cake
  3. Take Butter cream frosting
  4. Prepare cubes Wafer
  5. Get Sprinkles
  6. Take bag Pipping
  7. Get Paper

Easy chocolate cake decoration to instantly add a wow-factor to your homemade cake. Once upon a time, I made this cake, complete with a Chocolate Cage. Learn how to make the best chocolate cake ever! This chocolate cake recipe makes soft, moist and super rich cake with chocolate cream cheese frosting.

Steps to make Chocolate cage cake:
  1. I applied the butter cream frosting to the cooled cake and place it in the freezer.
  2. I transferred the chocolate into pipping bag and draw lines with it on the paper horizontally and vertically (but u make sure the size of the paper is equal to the size of the cake). Then allow the chocolate to dry for like 30-40mins then you apply to the cake gently.
  3. Take it back to Fridge for 10 minutes then remove the paper and add your toppings.

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So that’s going to wrap it up for this special food chocolate cage cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!