Philly Cheesesteak Casserole
Philly Cheesesteak Casserole

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, philly cheesesteak casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Philly Cheesesteak Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Philly Cheesesteak Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

This Philly cheese steak casserole recipe certainly isn't authentic since I've skipped the bun and started Philly cheesesteak casserole recipe: I started with ground beef (blasphemous, I know). The taste of this casserole is reminiscent of a good Philly cheesesteak. Even though it goes against my normal condiment rules, ketchup is a must alongside.

To begin with this particular recipe, we have to first prepare a few components. You can cook philly cheesesteak casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak Casserole:
  1. Prepare 1 each large green, red and orange bell pepper, thinly sliced
  2. Get 2 T butter
  3. Prepare 1 small onion, thinly sliced
  4. Take 3 cloves garlic, minced
  5. Make ready 8 oz cremini mushrooms, thinly sliced
  6. Get 1-1/2 pounds precooked, deli-style roast beef, thinly sliced
  7. Make ready 6 slices provolone cheese, about 6 oz
  8. Prepare 1 c shredded mozzarella cheese

If you can't have a real, authentic Philly Cheesesteak. The classic Philly cheesesteak is made with beef, and this keto casserole can be made with either chicken or beef. Mimic the flavors of a favorite sandwich in a casserole featuring steak and noodles in a cheesy sauce. As the weather begins warming up.

Steps to make Philly Cheesesteak Casserole:
  1. Heat butter in large deep-sided ovenproof skillet or Dutch oven over medium-low heat. Add onion and garlic and cook until onion is translucent.
  2. Add mushrooms and peppers to skillet. Cook until mushrooms release their liquid and peppers are crisp-tender.
  3. Preheat oven to 350°.
  4. Add beef to skillet and mix with veggies. Top with provolone and sprinkle on mozzarella.
  5. Bake 15 min, then finish under broiler 2-3 min until cheese is browned and bubbly.

Keto Low-Carb Philly Cheese Steak Casserole is a quick and easy steak dinner recipe with sirloin steak, cream cheese, green bell peppers, and mushrooms. This is the best steak marinade recipe. Philly cheesesteaks are wildly popular for a reason… they're SO delicious! This low-carb CASSEROLE version is no different. Get ready to go on a wildly tasty journey with this delicious meal.

So that is going to wrap it up with this special food philly cheesesteak casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!