Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy souffle brownie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Souffle Brownie is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Easy Souffle Brownie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy souffle brownie using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Souffle Brownie:
- Make ready 3 Eggs
- Prepare 1/3 Cup 'No Added Sugar' Chocolate Hazelnut Spread
- Take 1/3 Cup Ground Almonds
- Prepare 1/2 tsp Cocoa Powder
Instructions to make Easy Souffle Brownie:
- Whisk up the 3 eggs in a bowl until light and fluffy
- Add Chocolate spread, whizz until blended.
- Add Ground Almonds and Cocoa Powder. Mix together.
- Pour into lined tin (approximately 8 1/2 4 1/2", 1222 cm)
- Cook on 180c for 15 mins
- Turn out onto cooling rack.
- Cut into 8 squares to serve.
- Add to or take away from this recipe as you wish……. Maybe you could add chopped dates, chocolate chips, chopped nuts, sultanas, marshmallows, pumpkin seeds etc. Or, Maple syrup if you wish it to be sweeter or salt if you want it to be less sweet. You could also change the flour choice. Endless variations.
So that’s going to wrap it up for this exceptional food easy souffle brownie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
