Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy key lime pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Key Lime Pie is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Easy Key Lime Pie is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy key lime pie using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Key Lime Pie:
- Prepare 4 limes, zested and juiced
- Take 1 tin condensed milk
- Get 125 ml double cream
- Prepare 50 g butter, melted
- Get 100 g ginger biscuits, crushed
- Take Dessicated coconut, for decoration
Instructions to make Easy Key Lime Pie:
- In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the crumb up to the edges with the base of a glass. Put in fridge.
- Whip together the double cream and condensed milk until combined and slightly thickened.
- Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
- Add half the lime zest, to taste.
- Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.
So that is going to wrap it up for this special food easy key lime pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
