Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlicky hotdogs with smoked pork. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlicky Hotdogs with Smoked Pork is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Garlicky Hotdogs with Smoked Pork is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have garlicky hotdogs with smoked pork using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Garlicky Hotdogs with Smoked Pork:
- Make ready 1 cup chopped smoked Boston pork roast butt
- Prepare 4 ounces Quickled Garlickydog see my recipe
- Get 1-1/2 tablespoons your favorite barbecue sauce
- Make ready 1-1/2 tablespoons vegetable oil
- Get 2 slices bread
Instructions to make Garlicky Hotdogs with Smoked Pork:
- Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through.
- Add garlicky Hotdogs to the skillet
- Chop some of the pork and add to the skillet. Turn the hotdogs as needed.
- Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs.
- Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce.
- Get the bread ready.
- Add pork to the bread
- Add hotdogs on top
- Serve it up I hope you enjoy!
So that’s going to wrap it up with this special food garlicky hotdogs with smoked pork recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
