Shepherd Pie with a new twist
Shepherd Pie with a new twist

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, shepherd pie with a new twist. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shepherd Pie with a new twist is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Shepherd Pie with a new twist is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd Pie with a new twist:
  1. Make ready County gravy
  2. Make ready lean ground beef or turkey
  3. Prepare onion, chopped
  4. Get frozen veggies whatever you like best I use peas and corn
  5. Prepare cheddar cheese, shredded
  6. Get Pillsbury biscuits
  7. Prepare salt and pepper
  8. Take garlic, minced
  9. Make ready mashed potatoes
Instructions to make Shepherd Pie with a new twist:
  1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
  2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
  3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

So that’s going to wrap it up for this exceptional food shepherd pie with a new twist recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!