Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chickpea salad wrap. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chickpea Salad Wrap is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chickpea Salad Wrap is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chickpea salad wrap using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Salad Wrap:
- Take Chickpea Salad Mix
- Make ready 15.5 oz canned deshelled chickpeas
- Make ready 1/3 Cup Vegan Mayo
- Prepare 1/4 tsp Poultry Seasoning
- Prepare 1/4 tsp Ground Coriander Seed
- Take 1/4 tsp Salt
- Make ready 1/3 tsp Ground Black Pepper
- Make ready 1/4 tsp Ground Red Pepper
- Prepare 1/3 tsp Garlic Powder
- Take 1/3 tsp Onion Powder
- Take 1/4 tsp Smoked Paprika
- Take 1/2 Tbsp Nutritional Yeast
- Prepare 1/2 tsp Maple Syrup
- Prepare 1/2 tsp Ground Turmeric
Instructions to make Chickpea Salad Wrap:
- Roughly mash the chickpeas in a bowl or food processor. Then add the rest of the chickpea salad mix.
- Mix well.
- Warm your tortilla on a skillet or a comal.
- Assemble your wrap with the chickpea salad mix, chopped lettuce, chopped tomato, and sliced avocado.
- Enjoy!
So that is going to wrap it up for this exceptional food chickpea salad wrap recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
