My Mixed Fish Pie with Cheesey Mash ☺
My Mixed Fish Pie with Cheesey Mash ☺

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my mixed fish pie with cheesey mash ☺. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. My Mixed Fish Pie with Cheesey Mash ☺ is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Prepare mixed fish ie, crab,muscle, shrimp, salmon
  2. Make ready fresh Tilapa fish or cod or Haddock
  3. Get sweet peas
  4. Make ready King prawns
  5. Take Mixed Herbs
  6. Make ready good squeeze of a lemon
  7. Take Dried fish stock
  8. Prepare Oyster Sauce
  9. Prepare cornflour mixed in a tiny drop of water
  10. Get Mashed Potatoes………
  11. Get Chedder Cheese
Steps to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Add the fish mix, prawns, Tilapa in a pan or a large wok.
  2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
  3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
  4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
  5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
  6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

So that’s going to wrap this up for this special food my mixed fish pie with cheesey mash ☺ recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!