Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti with cocktail beans. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spaghetti with cocktail beans is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Spaghetti with cocktail beans is something that I have loved my whole life.
With spaghetti, kidney beans, tomatoes, olives and spinach, it's quick, easy and full of nutrients. Meanwhile, fry the onion in the oil in a large non-stick frying pan with a lid until tender and turning golden. When I was in Australia recently, I tried this really amazing yet simple Spaghetti with Baked Beans at a local cafe.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with cocktail beans using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with cocktail beans:
- Take 0.2 kg beef (thinly sliced)
- Get 200 g spaghetti
- Get 1 each red and yellow pepper (medium) sliced
- Make ready 3 tablespoon vegetable oil
- Get to taste Salt
- Take 1/2 chop onions
- Prepare 2 cubes maggi spice
- Prepare 3 tablespoon cocktail beans
- Get 1 tablespoon ketchup
Couple of months back I tried a spaghetti recipe. I prepared some rajma using red kidney beans, cooked whole grain spaghetti as per package directions and topped the pasta with rajma. This delicious Vegan Spaghetti Squash and Black Bean Mexican Bowl is especially for all the vegetarians trying to eat healthy in January. But if you're not a vegetarian, switch out the black beans in this recipe for some browned ground beef and it can be a delicious low-carb recipe as well!
Steps to make Spaghetti with cocktail beans:
- Parboil the spaghetti for 10 minutes and drain out the water
- Place a frying pan on a heat source, add oil and allow to heat for 10 seconds
- Add onions, beef, salt and maggi spice
- Stir at intervals and add ketchup, fry for 7 minutes with frequent stirring
- Add 2 tablespoon water, pepper and drained spaghetti
- Stir continuously for 2 minutes
- Food is ready, serve with cocktail beans as shown
Transfer the spaghetti and bean sauce to a large shallow bowl and mix well. Sprinkle the spaghetti with the remaining parsley and serve at once with freshly grated cheese on top. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.
So that’s going to wrap this up with this special food spaghetti with cocktail beans recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
