Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, moist chocolate cake- mayo recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Moist Chocolate Cake- Mayo Recipe is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Moist Chocolate Cake- Mayo Recipe is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- Take 2 eggs
- Get 1 cup coconut sugar
- Take 2/3 cup mayonnaise
- Prepare ½ cup almond milk
- Get 2 teaspoons vanilla
- Get 1 cup all purpose flour
- Get 1/3 cup + 1 tablespoon cocoa powder
- Get 1 1/2 teaspoon baking powder
- Make ready 1 1/2 teaspoon salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
- Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!
So that’s going to wrap it up with this exceptional food moist chocolate cake- mayo recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
